Crab Cake

A small cake that is flat on top with a round outside edge, which is made from crab meat and other ingredients. It is served as a main dish. To make a crab cake, small pieces of crab meat are combined with breadcrumbs, milk, eggs, onions, and seasonings. Other ingredients are often added, such as red or green peppers, to enhance the flavors of the crab cakes. After being made, the cakes are then sautйed, baked or grilled and served.

http://www.hormel.com/kitchen/glossary.asp?id=37516&catitemi...

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Note added at 1 hr 16 mins (2005-03-21 16:33:29 GMT)
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А това един хубав link, където всичко се обяснява с много картинки.

http://www.dizzypigbbq.com/recipesCrabcakes.html

Не знам как точно да ги нарека
\"рачешки ролца\", може би

Макар че на кюфтенца ми приличат.

Или просто \"Ястие от рачешко месо\".